Tim Jerzyk talks with Clara Fasciglione, owner of Wolfmoon Bakery, while she hands out samples of Black Wolf chocolate croissants. Photos by Chris Tilley
Business & Real Estate, Food & Flavor
BAKERIES
Wolfmoon Bakery, started as online business, celebrates its grand opening
“I have the memory of people coming to me and telling me, ‘You were making crepes for everyone when you were 9’”
Wolfmoon Bakery celebrated the grand opening of its brick-andmortar location Friday, June 16, in Bonita Springs. The new cafe-style bakery is at the Entrada development on the northeast corner of Bonita Beach and Old 41 roads, between the newly opened Waffle Monkey and The Boba Shop.